November 12, 2019

Creamy Cauliflower Soup 

Yield: 3-4 servings as entree

Cauliflower has a natural velvetiness when caramelized and blended, so cream is not needed. Save some of the sautéed mushrooms and parsley for a garnish, drizzle with olive oil, and now it is a soup fit for company!...

August 27, 2019

Yields: 4 servings

Mornings have been starting to get a tad cooler in Charleston, SC. This morning, I wasn't afraid to fire up a pot of boiling water , since temperatures were only in the low 70s. I boiled some fusilli pasta, so it would be available for later use, when...

July 26, 2019

Palmetto Bluff is my all-time favorite summertime getaway spot. In a hammock, under the Spanish moss, I had the afternoon to get lost in Pat Conroy's book, The Cookbook. I read just enough of Pat Conroy's book in that hammock to learn about a very special person by the...